Fallow Kin
A new restaurant from the Talulla Team & Chef Marcos Sanchez focused on vegetables, sustainable agriculture and community-mindedness.
$42.7K
pledged of $30.0K
142%
funded
128
backers
Ended
time left
$1.4K
avg/day
B+
Funding Grade
Funding Rate
142%
Goal exceeded
backers
128
4.3/day avg
Total Raised
$42.7K
Goal: $30.0K
Timeline
Created
Jul 30, 2024
Launched
Sep 1, 2024
Deadline
Oct 1, 2024
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