La Taulo e l'Oustau - La cuisine rêvée de Frédéric Mistral
Design Parade Toulon 6th edition, Villa Noailles, 2022
$5.0K
pledged of $4.3K
117%
funded
35
backers
Ended
time left
$147.947
avg/day
B+
Funding Grade
Funding Rate
117%
Goal exceeded
backers
35
1.0/day avg
Total Raised
$5.0K
Goal: $4.3K
Timeline
Created
Apr 20, 2022
Launched
Apr 27, 2022
Deadline
May 30, 2022
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