An Aquaponic Greenhouse for The Perennial
How sustainable can a restaurant be? We plan to find out at The Perennial, a new restaurant from a founder of Mission Chinese Food.
$28.5K
pledged of $24.0K
119%
funded
328
backers
Ended
time left
$792.713
avg/day
B+
Funding Grade
Funding Rate
119%
Goal exceeded
backers
328
9.1/day avg
Total Raised
$28.5K
Goal: $24.0K
Timeline
Created
Aug 22, 2013
Launched
Oct 16, 2014
Deadline
Nov 22, 2014
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