Chef Jessica Lewis at Smallman Galley
A vegetable-forward restaurant embracing seasonality of the farming community; using meat and seafood as accents.
$12.9K
pledged of $12.0K
107%
funded
131
backers
Ended
time left
$414.903
avg/day
B+
Funding Grade
Funding Rate
107%
Goal exceeded
backers
131
4.2/day avg
Total Raised
$12.9K
Goal: $12.0K
Timeline
Created
Aug 24, 2015
Launched
Sep 2, 2015
Deadline
Oct 3, 2015
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